Set Menus available for parties of 12 or more

Cream of chicken and spinach soup

$7

 

Salmon tartare with sushi rice, spinach, ginger lime marinade, croutons,

basil oil and balsamic reduction

$14

 

Grilled wild salmon filet with avocado, asparagus, goat cheese chardonnay cream sauce,

sauteed vegetables and cumin rice

$26

Filet mignon with warm blue cheese, strawberry basil salsa, bourbon jus,

garlic roast potatoes, roast carrots and parsnips

$35